Special Menu

garlic bread with cheese (V)

Served with Pitta Bread

home made soup of the day (V)

Served with Pitta Bread

spaghetti vongole & cozze

Clams & Mussels in Olive Oil, Garlic and Tomatoes and served with Spaghetti

beef meat-balls

Served with pitta bread

antipasto misto

Assorted Cold Meats with Ciabatta Bread

coppa di gamberi

Traditional prawn cocktail & marie-rose sauce

insalata tricolore (V)

Tomatoes, Mozzarella, Avocado, Rocket & Balsamic Dressing

costolette di angello

Grilled Lamb Cutlet with Mashed Potato & Peas

pollo alla milanese

Breaded Chicken Supreme Pan-Fried and served with Spaghetti Napoli

rump steak

Grilled Rump Steak served with Chips & Salad

salmone con asparagi

Pan-Fried Salmon Supreme with New Potatoes, Asparagus and Lemon Oil

fegato con cipolle

Pan-Fried Calf Liver served with Spring Onion Mash, Pancetta and Onion Gravy or Plain

tortelli con ricotta e spinaci

Fresh Pasta Filled with Ricotta, Spinach and served with Tomato Sauce

spaghetti bolognese